If you're looking for a way to spice up an Old Fashioned cocktail, look no further. Our recipe uses banana rum for a delicious cocktail with notes of banana bread and baking spices.
How to prepare:
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50ml RedLeg Banana
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10ml Sugar syrup
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1-2 dashes Angostura Bitters
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Dried Banana Chip to garnish
Add the ingredients (except the banana chip) to the glass of a cocktail shaker and fill with ice.
Stir to dilute then strain into a glass filled with fresh ice.